This plate reproduces one of twelve produces at Sèvres, acquired by George IV. They once formed part of a dinner service purchased in 1770 by Madame du Barry, the mistress of King Louis XV of France. The decoration is based on the themes of Love, the Seasons, the Elements and the Arts.
This plate reproduces one of twelve produces at Sèvres, acquired by George IV. They once formed part of a dinner service purchased in 1770 by Madame du Barry, the mistress of King Louis XV of France. The decoration is based on the themes of Love, the Seasons, the Elements and the Arts.
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